Green Bean Potato Soup

Green Bean Potato Soup

This is the perfect go to soup, fresh from the garden or in the deepest cold of winter.

Green Bean Potato Soup
 
Ingredients
  • 3 cups green beans, trimmed and cut into 1 inch pieces
  • 3 potatoes, peeled and cubed
  • 1 quart milk
  • 1 quart vegetable stock
  • 2 tablespoon butter
  • 1 clove garlic, minced
  • Salt and pepper to taste
Instructions
  1. In a heavy pot, melt butter over medium low heat
  2. Add minced garlic, being careful not to burn
  3. Add potatoes and green beans.
  4. Sauté in butter for 3 to 5 minutes
  5. Add vegetable stock and milk, salt and pepper
  6. Heat until milk is steaming
  7. Serve

Recipe attribution Foodista.com under Creative Commons licence

Green Beans Potato Soup Recipe Tallenna

Tallenna